I stopped cooking for a couple of weeks for no reason, i just didnt feel like it. And when began cooking again this week i ended up ruining my macarons two days in a row!
I’ll try again, but for now, let me cook something warm, soothing, and utterly cute!
Same base with two different toppings.
Chocolate cupcake with nescafe buttercream frosting and chopped swiss chocolate hazelnut cubes a dear family member got us.
Chocolate cupcakes with nutella smeared on top and glitters of sprinkles.
Nom nom nom.