Shaikha M. Al Ali
Shaikha's line of work falls under Culinary Art Direction. Including Art Direction, Photography, Videography, Recipe Development, & Styling.
Shaikha regularly works with international brands to create captivating and engaging food content. She has helped co-found the award winning magazine "Thooq" which is the first magazine of its kind published quarterly in Arabic & English discussing Food Art in the Gulf & Middle East.